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Qualifications and Skills Demonstrated expertise in culinary arts with a strong emphasis on high-quality food preparation and presentation. Proficient in recipe development, ensuring the creation of innovative and delicious dishes that meet customer expectations. Adherence... 2025-08-17 14:26:53 – Posted by: jobvertise.com |
Ernakulam
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Job Description Roles and Responsibilities Manage daily operations of the kitchen, ensuring efficient food preparation and presentation. Supervise a team of cooks, sous chefs, and other kitchen staff to achieve high-quality results. Develop menus, recipes, and pricing strategies... 2025-08-13 07:35:47 – Posted by: jobvertise.com |
North Goa
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