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Job Description Menu planning , Food Preparation, Staff Supervision, Inventory Management, Kitchen Maintenance, Food Safety, cost control, quality Control, Special Events, Job Classification Industry: Hotels & Restaurants Functional Area / Department: Food, Beverage & Hospitality... 2025-10-12 17:26:51 – Posted by: jobvertise.com |
Mumbai
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Job Description Roles and Responsibilities Manage bakery and pastry production, ensuring high-quality products are delivered on time. Develop new recipes and menus, staying up-to-date with industry trends and consumer preferences. Maintain cleanliness, safety, and sanitation... 2025-10-12 17:26:49 – Posted by: jobvertise.com |
Mumbai
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Job Description We are looking for a skilled Chef de Partie-Asian to join our team in the hospitality industry. The ideal candidate will have experience working with Asian cuisine and be able to prepare high-quality dishes. Roles and Responsibility Prepare and cook Asian... 2025-10-12 17:26:48 – Posted by: jobvertise.com |
Mumbai
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Best place to find Chinese Chef Chinese cuisine is probably one of the most loved in our country. People throng to eat Chinese food, and that is why restaurants providing it are mostly successful. However, in order to succeed, the restaurant needs to hav 2025-09-05 04:26:38 – Posted by: indads.in |
Mumbai
Maharashtra |
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Complete knowledge of all varieties of bread, khari, toasts, Rasks. immediate or within 10 days joiners apply ulhasnagar location Accomodation\+Meals\+Fixed timing\+incentives\+salary 2025-09-04 01:27:07 – Posted by: clickindia.com |
Mumbai
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