Jobs Sous Chef Bangalore



Responsibilities : Supervise and coordinate the activities of kitchen staff, including cooks, prep cooks, and kitchen helpers, to maintain a smooth and efficient workflow. Menu planning, recipe development, and food costing, ensuring that menu items are innovative, appealing,...
– Posted by: jobvertise.com

We are hiring for Cook. DUTIES AND RESPONSIBILITIES: Cook tandoori dishes on the menu following recipes Overall responsibility for operations of tandoori dishes Preparing food items by cutting, chopping and mixing Producing new tandoori dishes Managing, training new assistance...
– Posted by: jobvertise.com
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